Traverse City Named One of Eater’s Top Food Destinations of 2026
We’re thrilled that Traverse City has been recognized by Eater as one of the Top Food and Dining Destinations to Visit in 2026 — alongside world-class culinary hubs and iconic food cities.
This prestigious list highlights cities around the globe that offer exciting and evolving food scenes, driven by chefs, local ingredients, and community energy that make dining itself a compelling reason to visit.
Why Traverse City’s Culinary Scene Shines
In its 2026 dining destinations guide, Eater emphasizes Traverse City’s dynamic and deeply local food culture, noting how chefs and restaurants are drawing on Michigan’s agricultural bounty and Great Lakes heritage to craft unforgettable meals.
Highlights from the Traverse City section include:
A recognized focus on local ingredients — from Lake Michigan fish to fruit belt produce
Rising prominence of chefs and opening restaurants earning national attention
A collaborative food community that values farm-to-table creativity and seasonal fare
While Traverse City is a small town by population, its culinary reputation is expanding far beyond regional boundaries — making it a must-visit for food lovers in 2026.
Savor the Flavor During Your Stay
If Traverse City’s inclusion on Eater’s list has you dreaming about your next food escape, there’s no better home base than Alexandra Inn — especially if you’re planning a culinary and travel adventure that includes:
Blush: Rooftop Terrace
Perched atop Alexandra Inn, Blush pairs panoramic bay views with seasonal menus, creative cocktails, and a relaxed setting that complements the region’s thriving food and drink scene.
Nearby Dining
Traverse City offers a wide range of celebrated restaurants, from classic local favorites (such as The Cooks’ House) to innovative new eateries (such as Modern Bird) that reflect the diversity and refinement earning national attention.
Wine + Culinary Pairings
The nearby Leelanau and Old Mission Peninsulas are home to more than 50 wineries — adding wine-country experiences to your culinary itinerary, from tastings to paired dinners and vineyard picnics.
Food-Focused Travel Opportunities
Being named a top food destination isn’t just about great restaurants — it also reflects Traverse City’s broader culinary ecosystem, where festivals, chefs, farmers, and wineries contribute to a rich, layered travel experience. Whether you’re attending tasting dinners, exploring outdoor markets, or planning a wine-and-dine weekend, the region is a feast for the senses.
Make Alexandra Inn Your Food & Travel Base
Pair your Traverse City culinary journey with a stay at Alexandra Inn — a boutique waterfront retreat where you can relax after a night out, enjoy breakfast before exploring local eateries, or toast sunset views over East Grand Traverse Bay from Blush.